Pre-Theater
$35 Choose one from each course 5:30 - 6:30
ANTIPASTI
Polpette
Pork and Veal Meat Ball Braised in Tomato, Slow Roasted Polenta, Parmigiano
Rucola
Arugula Salad, Cucumber, Shallot, Lemon, Extra Virgin Olive Oil
Tonno
Smoked Citrus Cured Hamachi, Fava Bean Purée, Lemon, Herb Salad
Arancini
Rice Fritter with Stuffed with Pork Ragu & Provolone Piccante, Tomato Sauce
SECONDI
Cavatelli al Grano Arso
Burnt Wheat Cavatelli, Black Kale, Coffee-Fennel Sausage, Chili, Pecorino
Tagliatelle
House Made Tagliatelle, Traditional Bolognese Ragu, Parmigiano
Pesce Vela
Plancha Seared Wahoo, Charred Spring Onions, Guanciale Vinaigrette
Maiale
Study of Ecofriendly Pork with Spring Beans, Parsley, Olive Oil
DOLCI
Panna Cotta
Seasonal
Affogato al Caffe'
Homemade Gelato Drowned in Espresso
Granita
Flavor of the Day
Consuming raw or undercooked meats poultry seafood, shellfish, or eggs may increase your risk of food borne illness especially if you have certain medical conditions.
These dishes contain nuts.